| Meet
two CALS scholars: Making a big difference in their lives
The University
of Idaho is one of America’s 100 best college buys. But, with
the cost of tuition rising nationwide, increasing numbers of students
rely on scholarships and financial aid to make their educations
possible. The College of Agricultural and Life Sciences (CALS) awards
over $350,000 in scholarships each year. That helps fund some 40
percent of our 900 undergraduates this year with awards of $250
to $3,500 per year. Two students share their thoughts on impacts
scholarships have on them.
Meagan’s
story: scholarships allow more studies
When freshman Meagan Rose, an honors student from Malad, gets out
of class, she grabs her fishing pole and heads to the outskirts
of Moscow. Access to outdoor activities is one of many things she
looked for in a university, in addition to a friendly atmosphere
where she would be a person and not merely a number.
Not only did the UI
fit the bill, but it offered her more scholarship money than other
universities.
“Scholarships
are why I ended up here and not somewhere else,” she says.
When she isn’t fishing or enjoying the outdoors, Meagan participates
in Soil Stewards, a club that promotes sustainable agriculture,
and the Agriculture Student Affairs Council. As a soils and land
resources major, she wants to make the most of her college experience.
“Scholarships make a big difference. Without them, my experience
here would be different. I would have to take fewer credits and
spend more time working.”
If no scholarship,
maybe “no university at all”
—Noe Galvan
Sophomore Noe Galvan, Marsing, named CALS “outstanding freshman”
last year, believes that without scholarships he would not have
the same experience at the UI. In fact, he might not be attending
college at all.
“Without scholarships,
I would have had to find a different route to pursue school,”
he says. “Maybe, I would have taken time off to save money
or gone to a community college.”
Noe chose to pursue
pre-veterinary science and microbiology at the UI, where he can
perform undergraduate research with top-notch faculty and researchers.
The personal attention he has received from CALS staff and faculty
have “given me opportunities that other universities couldn’t,”
he says. Noe hopes to intern with the Centers for Disease Control
and Prevention next summer. When he graduates, he wants to become
a veterinary pathologist and biochemical weapons specialist.
--Amanda Vander Meer
© 2003
University of Idaho, College of Agricultural and Life Sciences.
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